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Artichoke

Korean Cooking Class

K Food for You!

Only for KLCEC students

KLCEC students are involved with cultural lessons such as Korean cooking classes and learn the background of the food with KLCEC curriculums.

 

KLCEC PTY LTD offers our students a Thanksgiving day party yearly to students to enjoy the food and regular traditional game days so please check K-Cultural Event and click

For KLCEC STUDENTS:

Term 1: Kimchi making (M1 group)

Term 2: Japchae making (Intermediate level students)

Term 3: Thanksgiving Day food (For all levels)

Term 4: Korean Street Food Cooking (Advance levels)

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